CLASSIC CHEF KNIFE 23 CM

CLASSIC CHEF KNIFE 23 CM

Chef's knife from the Classic series, 23 cm blade, is an ideal knife in the kitchen to chop and cut meat, fruit and vegetables, these knives have a particularly fine sharpening towards the edge.

Steel made in one piece with chrome-molybdenum-vanadium (X50 Cr MoV 15), its blade is alveolate.

The alveoli create air chambers that prevent the thin slices from sticking to the leaf.

WÜSTHOF CLASSIC CHEF KNIFE 23 CM CHARACTERISTICS:

- Series: Classic

- Sheet Measurement: 230 mm

- Usage: Chef

Forged in a single piece of steel, with ferrule and continuous tang.

The optimal balance to work without getting tired.

Typical WÜSTHOF ferrule for safe work.

Attention: Chef's knives have a particularly fine sharpening in the direction of the cutting edge. They should not be used under any circumstances to chop bones, but only to cut.

- Presentation: Case