MCUSTA ZANMAI CLASSIC DAMASCUS GYUTO KNIFE 210MM

MCUSTA ZANMAI CLASSIC DAMASCUS GYUTO KNIFE 210MM

The Gyuto 210mm model from the Zanmai Classic Damascus series, is an Asian blade knife with a fine and thin spine, it is sharpened by hand by expert oriental masters which ensures a cutting performance similar to laser.

The blade is a full tang, with 33 layers of Damascus steel, sitting on a VG-10 steel core which provides superior edge retention and durability.

Its beautiful white handle is made of Corian®, a highly durable, hygienic blend of natural minerals and white acrylic. The bottom cap of the handle is made of mirror-polished stainless steel with Zanmai engraving.

Compared to other high-end series, the spine of this knife is not rounded, but you can appreciate the fit and finishes throughout the knife.

Mirror polished blade finish, in summary, a very good kitchen knife comparable to other brands with a higher price, but not of higher quality.

CHARACTERISTICS OF MCUSTA ZANMAI CLASSIC DAMASCUS GYUTO KNIFE 210MM

- Manufacturer: Mcusta Zamnai, Seki, Gifu Prefecture, Japan

- Model: Gyuto Classic Damascus 210mm

- Model reference: HKC-3005D

- Construction type: San Mai

- Blade edge: Double-edged blade (50/50)

- Sharpening: Hand sharpening

- Hardness: 60HRC

- Steel: VG10 steel core with 33 layers of Damascus steel

- Blade length: 210mm

- Blade height (at the heel): 26 mm

- Blade thickness above the heel: 1.8 mm, Middle: 1.6 mm

- Handle: white Corian®

- Reinforcement: Stainless steel

- Handle length: 105mm

- Total length: 225mm

- Weight: 97gr

- Presentation: Case