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Cuchillo para vegetales o multiusos G5 de Global forjado en una sola pieza y con filo de 18 cm
Special knife for sole Arcos from the Riviera series 17cm in length, Its blade is made of flexible NITRUM® forged stainless steel. Exclusive high performance and durability steel. Polyoxymethylene handle.
Knife for special Arcos cheese from the Riviera series 14.5 cm long, Its blade is made of forged stainless steel NITRUM®. Exclusive high performance and durability steel. Polyoxymethylene handle.
Arcos bread knife from the Riviera series 20cm in length, Its blade is forged stainless steel NITRUM®. Exclusive high performance and durability steel. Polyoxymethylene handle.
Arcos kitchen knife from the Riviera series 15cm in length, Its blade is forged stainless steel NITRUM®. Exclusive high performance and durability steel. Polyoxymethylene handle.
Arcos knife Riviera series, steak knife 13cm long, blade is forged stainless steel NITRUM®. Exclusive high performance and durability steel. Polyoxymethylene handle.
THE RIVIERA SERIES, where the subtlety of rounded lines is combined with the comfort and simplicity of handling. NITRUM® forged stainless steel blade. Polyoxymethylene scales
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 185 mm PRESENTACIÓN : Estuche USO : Japonés
MANGO : Polioximetileno (POM) HOJA : Acero Inoxidable Forjado NITRUM® MEDIDAS HOJA : 220 mm PRESENTACIÓN : Estuche USO : Panero
Its ergonomic design with minimalist lines and great robustness stands out, along with the exclusivity of its double sharpening. With this professional ham knife you will cut your ham like a professional does.
Its ergonomic design with minimalist lines and great robustness stands out, together with the exclusivity of its double sharpening. Made of forged stainless steel, length 240mm.
Chef knife Kyoto series 210 mm blade forged in one piece with NITRUM® stainless steel, exclusive to Arcos, its alveoli make it easier for food to not stick.
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